Ceviche 🐟 🌶 Ingredients: 400g of Flathead or any white fish fillet skin removed, Chopped into 1 cm cubes. 4 tablespoons of Ranchero chipotle sauce. The juice of 2 limes 🍋 🍋 The juice … [Read more...]
Hawaiian-pork
Freshen up 'Taco Tuesday' with Fun Tropical flavours 🐖🍍🌶 INGREDIENTS 440g can pineapple pieces in juice 1 long red chilli, seeded, finely chopped 1 tablespoon fresh coriander leaves, … [Read more...]
Pumpkin
Pumpkin and sweet potato Soup Serves 6 500g butternut pumpkin cut in half . 300g of sweet potatoes cut in half. 4 cups of vegetable or chicken stock. 6 ranchero tostadas coarsely … [Read more...]
Black Bean
Black beans tostadaServes 4 Ingredients 1 pack of Ranchero tostadas 2 cans of black beans rinsed and drained 200g of ricotta cheese 1/2 onion finely chopped 3 chargrilled … [Read more...]
Salad 🥗
Crunchy Tostada Salad Serves 4 Ingredients 200g of salad leaves 1 cup of cherry tomatoes cut in half 1/4 red cabbage thinly sliced 1 corn cob chargrilled 4 ranchero … [Read more...]